Cookshack SM 045 Electric Smoker Oven




Cookshack Smokers flavor food with small wood chunks smoldering over an electric heating element. Use this smoker year round outside in your garage, driveway or patio to smoke or cold smoke a variety of foods; or use the oven without wood. It is easy to move on its four lockable casters. It is easy to clean, the grills and racks go into the dishwasher.


Cooking Capacity: 35 lbs. total capacity
Cooking Area: Qty 3 14″ x 18″ (35.5 x 45.7 cm) nickel plated grills; 756 square inches
Temperature Settings: 140°-300°F
Shipping Weight: 103 lbs.
Included Equipment: Your Super Smoker will arrive with everything you need to start smoking immediately: 5 lbs. Hickory Smoking Wood, ‘Smoking at Home’ cookbook, Meat Probe, Aluminum Drip Pan and an Operator’s Manual.
Fuel Usage: 1-2 oz. of wood for every 60 lbs. of product
Construction and Insulation: Double Walled Construction surrounding 850 degree F Spin-Glass® Insulation – it keeps the smoker cool to the touch.

Optional Equipment:
Stainless Steel Storage Cart, Smoker Cover, Rib Racks, Seafood Grills, Jerky Rods, Pepper Popper Grills, Cold Smoke Baffle, Flavor Infusion Reservoir and Stainless Steel Replacement Grills

Warranty: All Cookshack products are backed by a 2 year limited warranty including 90 days full parts and labor

Proudly Made in the USA!

SM045 Specifications

Outside Dimensions: 20.5″W x 19.5″D x 35″H
Food Capacity: 35 lbs.
Shelves: (3) 14×18” Nickel Plated Grills
Appx Fuel Consumption: 2 oz. (appx. 1 chunk) for 20 lbs. of meat
Temperature Range: 140°F to 300°F
Electrical: Standard Grounded 3-pronge plug, 7 amps, 120v Single Phase, 750w heating element Power cord approximate length 63″ (may vary by +/- 6″)
Shipping Weight: 103 lbs.
Standard Equipment: 3 Grills, 1 set of Side Racks, Meat Probe, Aluminum Drip Pan, Wood Box, Casters, Operator’s Manual, Smokin’ at Home Cookbook, Smoker Registration Card and 5 lbs. wood


Additional information

Weight175 lbs
Dimensions35 × 48.5 × 60.75 in


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