Cookshack Smokers flavor food with small wood chunks smoldering over an electric heating element. Use this smoker year round outside in your garage, driveway or patio to smoke or cold smoke a variety of foods; or use the oven without wood. It is easy to move on its four lockable casters. It is easy to clean, the grills and racks go into the dishwasher.
Cooking Capacity: 20 – 25 lbs. total capacity
Cooking Area: Qty 2 – 14″ x 18″ (35.5 x 45.7 cm) Nickel-Plated Grills; 504 square inches
Temperature Settings: 140°-300°F
Shipping Weight: 88lbs.
Included Equipment: Your Smokette Elite will arrive with everything you need to start smoking immediately: 5 lbs. Hickory Smoking Wood, ‘Smoking at Home’ Cookbook, Operator’s Manual, Meat Probe, and Aluminum Drip Pan.
Fuel Usage: 1-2 oz. of wood for every 60 lbs. of product
Construction and Insulation: Double Walled Construction surrounding 850° F Spin-Glass Insulation – it does not get hot on the outside.
Stainless Steel Storage Cart, Smoker Cover, Rib Racks, Seafood Grills, Jerky Rods, Pepper Popper Grills, Cold Smoke Baffle, Flavor Infusion Reservoir and Stainless Steel Replacement Grills
Warranty: All Cookshack products are backed by a 2 year limited warranty including 90 days full parts and labor
Proudly Made in the USA!
Outside Dimensions: 20.5″W x 19.5″D x 32.5″H
Food Capacity: 25 lbs.
Shelves: (2) 14×18” Nickel Plated Grills
Appx Fuel Consumption: 2 oz. (appx. 1 chunk) for 20 lbs. of meat
Temperature Range: 140°F to 300°F
Electrical: Standard Grounded 3-pronge plug, 7 amps, 120v Single Phase, 750w heating element Power cord approximate length 63″ (may vary by +/- 6″)
Shipping Weight: 88 lbs.
Standard Equipment: 2 Grills, 1 set of Side Racks, Meat Probe, Aluminum Drip Pan, Wood Box, Casters, Operator’s Manual, Smokin’ at Home Cookbook, Smoker Registration Card and 5 lbs. wood